First off, please forgive the quality of the above picture. My camera wasn't cooperating. Now, I saw this recipe on Pinterest and thought it was a neat idea. The original pin came from a blog and can be found here. I did them a little different, but they were good all the same!
What You Need
-1 roll of Crescent Rolls-About 1 cup of chocolate chips (I used mini chocolate chips because I had an open bag but they were a pain to keep on the dough!)
-About 1 cup or 40 mini marshmallows
-1 1/2 teaspoon sugar
-1/4 teaspoon cinnamon
What You Do
Start by spraying your cookie sheet with cooking spray. Don't be like me and forget! Preheat your oven to 375. Unroll and separate the crescent rolls. Add approximately 1/8th of a cup of chocolate chips for each triangle. Push them down into the dough; it makes them stay in place when you roll the dough up. Add about 5 mini marshmallows on each triangle.
Begin rolling each triangle, starting with the wide end. I ended up having to tuck the corners of the wide end around also, to keep all of my annoying little escapee chips in. In a saucer, mix the sugar and cinnamon. Sprinkle the sugar and cinnamon mix on top of each s'mores roll. Bake for 10 minutes or until the crescent rolls are golden brown. Enjoy!
Servings: 8
Approximate Cost: $3
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